valentine’s dining at spoonbar

Friday, February 14th

Celebrate your romance at Spoonbar with a special Valentine's menu from Chef Louis Maldonado. Savor your way through four deliciously decadent courses ending in sweetness with a gift to take home.

valentine’s menu


1st course
Charred broccolini salad, sunchoke, pomelo, black truffle vinaigrette, crispy kale
Windsor Oaks Sauvignon Blanc 2012

2nd course
Shell fish porridge, miso + sea urchin, bloomsdale spinach, local grain
Madame Preston White Rhone – Style 2011

Veg option: Rice + grain porridge, chives, black truffles
Madame Preston White Rhone – Style 2011

3rd course
Roasted eye of the rib, sourdough bread, scallions, beef fat emulsion
Front Porch Red Red Rhone – Style 2011

Veg option: Mustard seed bread pudding, roasted radishes, hen of the wood mushrooms, herbs
Bucher Pinot Noir 2011

4th course
Dark chocolate cremuex, white chocolate mousse, hazelnut genoise, praline crunch
Ferrari – Carano Black Muscat Eldorado Noir

$75 per person $45 for wine pairing

valentine’s dining at spoonbar

Friday, February 14th

Celebrate your romance at Spoonbar with a special Valentine's menu from Chef Louis Maldonado. Savor your way through four deliciously decadent courses ending in sweetness with a gift to take home.

valentine’s menu


1st course
Charred broccolini salad, sunchoke, pomelo, black truffle vinaigrette, crispy kale
Windsor Oaks Sauvignon Blanc 2012

2nd course
Shell fish porridge, miso + sea urchin, bloomsdale spinach, local grain
Madame Preston White Rhone – Style 2011

Veg option: Rice + grain porridge, chives, black truffles
Madame Preston White Rhone – Style 2011

3rd course
Roasted eye of the rib, sourdough bread, scallions, beef fat emulsion
Front Porch Red Red Rhone – Style 2011

Veg option: Mustard seed bread pudding, roasted radishes, hen of the wood mushrooms, herbs
Bucher Pinot Noir 2011

4th course
Dark chocolate cremuex, white chocolate mousse, hazelnut genoise, praline crunch
Ferrari – Carano Black Muscat Eldorado Noir

$75 per person $45 for wine pairing